Cherry on Top

icecreamcherry

What could be better than a huge icecream sundae? The history of putting a cherry on top of the icecream mountain probably goes way back to the early 1900s, when icecream parlours, barstool soda shoppes, and Wurlitzer jukeboxes were huge. I usually eat the cherry last, as a lasting momento of the delicious entree I just ate, the appetizing reward you may say. Maraschino cherries are the best – biting into the juicy red bulb, tasting the sweet syrup, and leaving the stem behind on the table for the waitress to clean up later.

Cherry on Top

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Author: Macbofisbil

Welcome to "Macbofisbil: An Awesome Mind", a place where you will find all sorts of interesting stories, pictures, and advice on life in general.

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